BUFFET-STYLE WEDDING MENU
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Assorted Bread and Butter Mixed Spring Greens w/ raspberries and vinaigrette Antipasto Platter w/ grilled vegetables, marinated mushrooms and artichokes Tomato, Bocconcini and Fresh Basil Salad Smoked Salmon w/ lemons, red onion and capers Shrimp Pyramid w/ cocktail sauce ... Vegetable Medley (dilled green beans, gingered carrots, garlic mushrooms,roasted peppers) Roasted Garlic Mashed Potatoes Baked Salmon served w/ fresh peach salsa horseradish cream Salmon with Lemon and Dill Sauce or Chicken Breast stuffed w/goat cheese in a wild mushroom sauce Slow-Roasted Beef Tenderloin au jus ... Assorted Dessert Platter Fresh Seasonal Fruit Platter Tea and Coffee Service |